Pumpkin spice loaf
Ingredients Crumble Method 1.Preheat oven to 180°C. Lightly grease and line a 10cm x 22cm loaf pan with baking paper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 350 grams peeled pumpkin, chopped (or 1/4 cup leftover mash)
- 90 grams softened butter
- 3/4 cup brown sugar
- 1 teaspoon ground nutmeg
- 1 teaspoon ground cinnamon
- 1 teaspoon ground cloves
- 2 eggs
- 1/2 cup self-raising flour
- 1/4 teaspoon bicarbonate soda
- 1/2 cup raisins
- butter, to serve
- Crumble
- 1/4 cup plain flour
- 1/4 cup brown sugar
- 30 grams chopped chilled butter
- 1 tablespoon pumpkin seeds
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