Spanish Potatoes to melt a man's heart! - Rest Less

Ingredients

• 6 large potatoes, medium sliced (soak them in water for about 20 minutes to get rid of the starch and then drain and pat dry with a kitchen towel)
• 1 red pepper & 1 yellow pepper, roughly chopped or cut into thick strips (should use green pepper as is more authentic but I think red and yellow taste better)
• 2 garlic cloves, peeled and roughly chopped (more if you like garlic)
• 1 large onion, roughly chopped
• 1⁄2 litre olive oil
• 2 tspns paprika
• salt