Grilled Lamb Chops with Lemon and Rosemary Oil - Sarah Graham Food
Grilled Lamb Chops with Lemon and Rosemary Oil - tender and flavorful, perfect for a special dinner.
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Ingredients
- 2-3 Tbsp olive oil
- 1 Tbsp butter (optional)
- Zest and juice of 1 lemon
- 1 clove garlic, crushed
- 1 Tbsp finely chopped fresh rosemary<
- ½ tsp salt and freshly ground black pepper
- 4 lamb chops, about 200 g each
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