Roasted Squash with Sugar & Spice| Becel
You’ve heard, “Sugar and spice and everything nice.” With this, you can taste it.
Ingredients
- 1 Tbsp. (15 mL) Becel® Buttery Taste margarine*
- 1 Tbsp. (15 mL) firmly packed light brown sugar
- 1/2 tsp. (2 mL) ground cinnamon
- 1/2 tsp. (2 mL) ground nutmeg
- 1 medium acorn squash, quartered and seeded
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