Tagliatelle with shrimps and mussels

Ingredients

• 1 packet of tagliatelle
• 16 mussels over-boiled with their shells
• 16 raw shrimps with their shells
• 4 tablespoons of olive oil
• 2 trimmed cloves of garlic
• 1 tablespoon of paprika or red pepper
• 1,5 lt of warm fish broth
• A glass of ouzo
• A glass of white wine
• A glass of fresh crème
• Some chopped, fresh parsley
• Salt and pepper