Bacon Wrapped Shrimp & Scallop Skewers - Good Food And Treasured Memories

Bacon Wrapped Shrimp & Scallop Skewers - Good Food And Treasured Memories

goodfoodandtreasuredmemories.com

Bacon-wrapped shrimp and scallops with parmesan and spices, served with vegetable couscous. A delicious main dish that turns simple ingredients into a memorable meal.

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Ingredients

  • 6 slices bacon, each sliced lengthwise
  • 1 small zucchini, julienned
  • 250 gm button mushrooms, sliced
  • 1 small onion, diced
  • 1 clove garlic, minced
  • 1 Tbsp fresh cilantro 'paste' (This can be found in the fresh vegetable isle of the grocery store.)
  • 1 1/2 cups vegetable broth
  • salt to taste
  • 1 cup Israeli couscous, uncooked (I like the turmeric flavored couscous as it adds a bit more flavor.)
  • 300 gm WILD, fresh large shrimp, peeled & deveined
  • 340 gm WILD bay scallops
  • 1/4 cup olive oil
  • 8 cloves garlic, minced
  • 1 tsp EACH dried basil & oregano
  • 40 gm Parmesan, finely grated
  • salt & pepper to taste (optional)

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