Philly Cheese Steak – My Food Plans

Ingredients

• 1 pound ribeye steak, thinly sliced
• 2 tablespoons vegetable oil
• 1 medium onion, sliced
• 1 medium green bell pepper, sliced
• 1 medium red bell pepper, sliced
• 1 tablespoon butter
• 4 hoagie rolls
• 8 ounces provolone cheese, sliced
• Salt, to taste
• Pepper, to taste