Pittsburgh-Style Nut Roll | Saveur

Ingredients

• 2 ¹⁄₄ tsp. (1 packet) instant dry yeast
• ³⁄₄ cup whole milk, at room temperature
• 4 cups bread flour
• 1 tsp. Kosher salt
• 3 tbsp. sugar
• ¹⁄₂ cup sour cream
• ¹⁄₂ cup (1 stick) LAND O LAKES® European Style Butter, softened
• 1 large egg
• ¹⁄₄ cup (1/2 stick) LAND O LAKES® European Style Butter, cut into cubes
• ¹⁄₂ tsp. ground cinnamon
• 1 tsp. finely grated orange zest
• pinches ground clove
• pinches ground cardamom
• 1 cup granulated sugar
• ³⁄₄ cup brown sugar
• 3 cups walnuts, finely chopped
• 2 large eggs, divided