Hungarian Nut Roll
This walnut-filled nut roll is a stunning holiday dessert. With a yeast dough and a sweet filling, this is the perfect dish.
Ingredients
- 1 cup milk
- 1 tablespoon salt
- 1 stick margarine or butter
- 1/2 cup sugar
- 1 package dry yeast
- 1/3 cup lukewarm water
- 2 eggs, slightly beaten
- 4 1/2 cup flour
- 5 cup ground walnuts
- 1 1/2 cup sugar
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