Lemon Garlic Salmon Recipe (Easy & Quick for 4!) - Seafood Portal
Master this Easy Salmon Recipe with Lemon and Garlic. Includes a step-by-step timing guide for perfect, flaky fillets. Ready in 20 minutes for dinner.
Ingredients
- 4 (6-oz / 170g) salmon fillets, center-cut, skin-on
- 1 tsp (6g) sea salt
- 1/2 tsp (3g) cracked black pepper
- 3 tbsp (45ml) extra virgin olive oil
- 1 tbsp (14g) grass-fed butter, melted
- 4 cloves garlic, finely minced
- 1 large lemon, zested and juiced (approx. 2 tbsp juice)
- 1 tsp (2g) dried oregano
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