Lobster and Mango Salad | Savory

Lobster and Mango Salad | Savory

www.savoryonline.com

Store-bought fruit salsa is a great hack for creating a light summer salad with only 5 ingredients. Keep it gluten-free but still satisfying by serving it with crunchy plantain chips

View full recipe on www.savoryonline.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.

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Ingredients

  • 4 cups cooked lobster meat
  • 1 (8 oz) pkg fresh mango salsa
  • 2 tbsp olive oil
  • 1/2 (5 oz) bag baby arugula
  • 2 cups plantain chips

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