Easy Blueberry Cream Cheese Muffins | Recipes

Ingredients

• 2 cups all-purpose flour (500 mL)
• 1/2 cup granulated sugar (125 mL)
• 2 tsps baking powder (10 mL)
• 1/2 tsp salt (2 mL)
• 1 tbsp freshly grated lemon zest (15 mL)
• 1 egg
• 3/4 cup milk, at room temperature (175 mL)
• 1/2 cup unsalted butter, melted (125 mL)
• 1 tsp vanilla extract (5 mL)
• 1 cup fresh blueberries (250 mL)
• 3/4 cup HERSHEY'S CHIPITS Cream Cheese Flavoured Chips (175 mL)