Cheese and Linguiça Bread Recipe

Cheese and Linguiça Bread Recipe

www.portugalonaplate.com

Cheese and linguiça bread, is a crusty loaf filled with spicy sausages, cheese, herbs, mayonnaise and baked till golden.

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Ingredients

  • 1 rustic round bread (e.g., sourdough or boule loaf)
  • 1 chouriço sausage (approximately 7 oz)
  • 2 linguiças
  • 7 oz (200 grams) shredded mozzarella cheese
  • 5 oz (150 grams) shredded cheese blend (for melting/gratinating)
  • 1 1/4 cups (10.5 oz or 300 grams) mayonnaise (or any good-quality mayo)
  • Fresh basil leaves
  • 1 tablespoon dried oregano
  • 1 tablespoon dried thyme
  • 2 tablespoons fresh chives, finely chopped

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