Pan-fried Breaded Zucchini, Hobakjeon | Crazy Korean Cooking

Ingredients

• 1/2 cup Flour
• 1 Egg
• 1 tsp Salt
• 1 tbsp Black Pepper (optional)
• 3 tbsp Vegetable Oil
• 1 tbsp Soy Sauce (regular)
• 1 tbsp Vinegar
• 1/2 tsp Water
• 1/2 Green Onion
• 2 Red Chili Pepper (optional)
• 2 Green Chili Pepper (optional)
• 1/2 oz Ssukgot (Crown Daisy) (optional)