Chocolate Trifle with Bananas and Whipped Cream Recipe

Chocolate Trifle with Bananas and Whipped Cream Recipe

foodal.com

There are endless layers of fun in this easy homemade chocolate trifle. It’s a dessert that's a dream to make, and even easier to eat. Get the recipe now.

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Cooking tools:

  • Oven
  • Cake pan
  • Cooling rack
  • Cutting board
  • Chef's knife
  • Mixing bowl
  • Saucepan
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Stand mixer
  • Spatula
  • Trifle dish
  • Spoon
  • Peeler
  • Grater
  • Refrigerator
  • Paper towel
  • Plate

Ingredients

  • 1 15.25-oz. box chocolate cake mix (or two 8-inch cake rounds)
  • Required ingredients for the cake, as listed on the box (eggs, oil, etc.)
  • 1 5.1-oz. box chocolate pudding mix (or 3-3 1/2 cups pudding)
  • Required ingredients for the pudding, as listed on the box (milk, etc.)
  • 1 1/2 cups heavy whipping cream
  • 1 tablespoon granulated sugar
  • 1 teaspoon vanilla extract
  • 4 ripe medium bananas, peeled and sliced into rounds
  • 2 oz. dark chocolate, shaved

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