Mango Chutney

Ingredients

• 2 large mangoes, peeled and diced
• 1 large red bell pepper, minced
• 1 med jalapeño pepper, minced
• 1 small sweet onion, coarsely chopped
• 1/2 cup white balsamic vinegar
• 1/4 tsp red pepper flakes
• 1/8 tsp sea salt
• 1 tsp extra virgin olive oil, 100% first cold pressed, unrefined