Mango Chutney | Recipe Cart | Recipe Cart

Ingredients

• 230 ml White Wine vinegar
• 1 tbsp Sherry Vineger (or Balsamic Vinegar)
• 225 g Caster Sugar
• 3 Mangoes (chopped in to small squares)
• 1 tsp Nigella seeds
• 1 tsp Gia Chilli Puree (or 1 chilli very finely chopped)
• 2 tsp Gia Garlic Puree (or 4 cloves pureed)
• 1 tsp Allspice
• 1 tsp Ground cinnamon
• 1/2 tsp Ginger Powder
• 1/2 tsp Ground coriander