Mexican Street Corn Sausage Sandwich | Eckrich

Ingredients

• Vegetable Oil, For Brushing Grill, 2 Tbsp
• Ears Yellow Corn, Shucked, 3
• Small Red Onion, Chopped Fine, 1/4
• Crumbled Queso Fresco, 1/4 C
• Jar Roasted Red Pepper, Drained And Chopped, 1
• Chopped Fresh Cilantro, 2 Tbsp
• Mayonnaise, 2 Tbsp
• Lime, Juiced, 1/2
• Kosher Salt, 1/2 Tsp
• Eckrich® Jalapeño & Cheddar Smoked Sausage Links, 14-Ounce
• 6-Inch Sub Rolls, Split, 6