Ready-to-eat Jasberry Rice With Toasted Mushrooms – Jasberry USA
Quick, vegan, and gluten-free meal: Ready-to-eat Jasberry Rice with toasted mushrooms and herbs in just 15 minutes. Perfect for a healthy rush-hour dinner.
Ingredients
- 1 pack Ready-to-eat Jasberry Rice Original
- 1 tbsp extra virgin olive oil
- 1/2 onion, chopped
- 2 garlic cloves, minced
- 1/4 cup vegetable broth
- 250g mushrooms, sliced
- 3 tbsp parsley, minced
- fresh thyme for garnish
- salt and black pepper to taste
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