Gardeners Favorite Squash Casserole | VegWeb.com, The World's Largest Collection of Vegetarian Recip

Ingredients

• 10 medium zucchini and/or yellow crookneck squash-each about 6-8 inches long
• 2 large onions, quartered and sliced
• 1 cup cold soy or nut milk
• 2 tablespoon Wondra flour
• 2 tablespoon margarine
• 1 teaspoon sweet basil
• 1-1/4 teaspoon salt
• 2 sleeves Ritz type crackers, crushed
• 10 Ritz type crackers, crushed for topping