Sage and Sausage Dressing - Kentucky Living

Ingredients

• 2 lbs bread, cubed
• 1 1⁄2 lbs breakfast sausage
• 3 C chopped onions
• 2 C chopped celery
• 4 Tbsp butter, divided
• 3 Granny Smith apples, peeled, cored, cubed
• 1 1⁄2 C fresh parsley
• 1⁄2 C packed fresh sage
• Salt and pepper
• 3 C (or more) chicken or turkey broth