Vegan Mashed Potatoes - Plant-Based Vegan Recipe - Forks Over Knives
Just thinking about mashed potatoes makes me swoon—they’re so fluffy and belly-pleasing. These vegan mashed potatoes will make you fall in love!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.forksoverknives.com.
Ingredients
- water
- 4 large russet potatoes, peeled
- 2 teaspoons garlic powder
- 1 teaspoon granulated onion
- ½ to ¾ cup cooking water
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