Tasty Cod with Onion Sauce Recipe
Cod with onions recipe (receita de bacalhau com cebolada), a traditional dish featuring fried cod, caramelized onions, tomato sauce, and fried potatoes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.portugueserecipes.ca.
Ingredients
- 4 cod fillets
- 1 3/4 pounds of potatoes
- 2 onions
- 3 garlic cloves
- 3.4 ounces of tomato sauce (about 1/2 cup)
- 6.8 ounces of olive oil (about 3/4 cup)
- 2 tablespoons of vinegar
- 1 bay leaf
- Olives to taste
- Coriander to taste
- Salt and pepper to taste
- Flour for dredging
- Oil for frying
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