20 Minute Pasta With Shrimp -

Ingredients

• 6 oz. (170 g) linguine or other long pasta
• 13 oz. (370 g) raw shrimp (about 1 lb with tails) without tails
• 2 tablespoons (30 ml) fresh lime or lemon juice
• 2 tablespoons (30 ml) tequila, white wine, water or broth
• 1 tablespoon (14 g) butter
• 1 tablespoon (15 ml) olive oil
• Salt to taste
• Black pepper to taste
• 1 teaspoon (5ml) Italian seasoning
• Red pepper flakes to taste
• 1 tablespoon (15 ml) capers, rinsed and drained (optional)
• 6 oz. (170 g) cherry or grape tomatoes, halved
• Fresh basil, thinly sliced