Easy Teriyaki Chicken With Rice And Vegetables - Recipe Video - Blondelish.com

Ingredients

• 2 Tbsp vegetable oil (divided)
• 1 1/2 lb (680 g) chicken breast (boneless, skinless, diced)
• 1 head broccoli (medium, broken into florets)
• 2 carrots (peeled and sliced)
• 2 cups (400 g) Jasmine rice (cooked)
• 1 Tbsp sesame seeds (to garnish)
• 2 cloves garlic (minced or pressed)
• 2 Tbsp fresh ginger (finely grated)
• 1 Tbsp raw honey
• 1/3 cup (80 ml) coconut aminos
• 1/3 cup (80 ml) fresh orange juice
• 1/2 Tbsp gluten-free flour