Quick Multigrain Churma ladoo Recipe - GoToChef
These ladoos are made with multigrain flour, jaggery powder and using very less amount of ghee and malai(milk cream). Serve them as an after-meal snack or as a meal itself with a glass of lassi or...
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- Quick Multigrain Churma ladoo Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justgotochef.com.
Ingredients
- For tortilla organic tattva whole eheat flour 100 gm
- 24 mantra organic ragi flour 50 gm
- For Noodles: Jowar Flour 50 gm
- Barley Flour 50 gm
- Fresh Cream(malai) 1/3 cup
- Cow ghee tsp 3-4 tbsp
- Badam (Almond) 50 gm
- Coconut pwder 1/4 cup
- Organic white til (sesame seeds) 2-3 tbsp
- Milk 3-4 tbsp
- Organic Jaggery Powder 150 gm
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