Salted Toffee Cashew Cookies

Salted Toffee Cashew Cookies

imperialsugar.com

Ingredients - 1 cup salted butter - 3/4 cup Imperial Sugar Dark Brown Sugar - 3/4 cup Imperial Sugar Extra Fine Granulated Sugar - 2 eggs - 2 teaspoons vanilla

View full recipe on imperialsugar.com

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Cooking tools:

  • Stand mixer
  • Cookie scoop
  • Cooling rack
  • Oven
  • Stove
  • Saucepan
  • Baking sheet
  • Parchment paper
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Spatula
  • Airtight container

Ingredients

  • 1 cup salted butter
  • 3/4 cup Imperial Sugar Dark Brown Sugar
  • 3/4 cup Imperial Sugar Extra Fine Granulated Sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 1 teaspoon baking soda
  • 1 teaspoon kosher salt
  • 3 cups, plus 2 tablespoons all-purpose flour*
  • 1 cup salted cashews, chopped
  • 3/4 cup toffee bits
  • 1 cup semi-sweet chocolate chips

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