~ Easter Broccoli Salad ~ | Just A Pinch Recipes
This delicious salad I threw together on a whim, and will be one that adorns my Easter table this year. I had some broccoli I needed to use, and this is what be
Ingredients
- 1 bunch(es) broccoli, cleaned and separated
- 1 package(s) (1.0 oz) kraft thick & creamy ranch dip or dressing mix - make according to package directions for the dressing
- 10 ounce(s) frozen peas, thawed
- 1 can(s) small - sliced water chestnuts
- 1/2 small onion, chopped
- 1 cup(s) sliced mushrooms - optional
- 1 teaspoon(s) salad supreme seasoning - or something similar
- few - grinds fresh cracked black pepper
- 6 slice(s) bacon, fried crisp drained and crumbled
- 1 - heaping cup, fresh shredded cheddar cheese
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