Try Our Delicious Cider Roast Pork Recipe | Mace Stores
Cooking up a Sunday roast? Make a delicious cider gravy to go with your roast pork, for a hearty roast dinner.
Ingredients
- 1 large Pork belly
- 1 bottle of Cider
- 4 Potatoes
- Mixed vegetables, of your choice
- Drizzle of Cooking Oil
- 2 tbsp Gravy Granules
- 2 tbsp Cornflour
- Salt and Pepper, to season
- 200ml Water
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