Chicken Parmesan | Anthony Ciccarello

Chicken Parmesan | Anthony Ciccarello

www.ciccarello.me

I always loved having chicken Parmesan growing up, but it took me years to try to make it myself. I often avoid breading meat, but it’s actually an...

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Ingredients

  • 1 cup panko
  • 1 tsp garlic powder
  • 1 cup shredded Parmesan
  • 3/4 cup flour
  • salt
  • pepper
  • 2 eggs
  • 1 Tbsp milk
  • 1 cup shredded mozzarella
  • 6 boneless, skinless chicken cutlets (approx 1 1/2 lb)
  • 1 cup vegetable oil
  • marinara sauce

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