Easy Pretzel Rolls Recipe Pub Grub Perfection
Craving soft pretzel rolls This easy recipe delivers that classic pretzel taste Perfect for sliders beer cheese or just butter Get baking today
Ingredients
- 1 ½ cups (355 ml) warm water (105-115°F/40-46°C)
- 1 tablespoon (15 ml) granulated sugar
- 2 ¼ teaspoons (7 grams) active dry yeast (1 packet)
- 4 cups (500 grams) all-purpose flour, plus more for dusting
- 2 tablespoons (28 grams) unsalted butter, melted
- 1 ½ teaspoons (9 grams) salt
- 8 cups (1.9 liters) water
- ⅓ cup (80 ml) baking soda
- 1 large egg, beaten
- Coarse sea salt, for sprinkling (or pretzel salt)
More Like This
Pretzel Rolls Recipe | Say Mmm
saymmm.com
Super Soft Pretzel Rolls Recipe (Easy Homemade Pretzel Buns) - Fabulessly Frugal
fabulesslyfrugal.com
Quick & Fluffy Homemade Pretzel Rolls Recipe You'll Love - Beard and Bonnet
beardandbonnet.com
Homemade Pretzel Rolls - Creative Homemaking
creativehomemaking.com
Pretzel rolls - Recipes | fooby.ch
fooby.ch
Easy Pretzel Bites: Pub Grub Perfection You'll Love!
howto.cooking
Pretzel Rolls | Recipes on Rails
recipesonrails.com
Soft Pretzels Recipe - Pillsbury.com
pillsbury.com