Irish Apple Crumb Cake | Recipe Cart | Recipe Cart

Ingredients

• 1/2 cup unsalted butter, softened
• 3/4 cup light brown sugar (150g)
• 2 eggs, room temperature
• 1 tsp vanilla extract
• 1.5 cups flour, sifted (200 g)
• 1 tsp baking powder
• pinch of salt
• 1 tsp cinnamon powder
• 2 medium apples, peeled, cored and chopped into 1/2 inch pieces (about 300 g, or heaped 2 cups)
• 1/4 cup white sugar (50 g)
• 1/4 cup flour (32 g)
• 1/4 cup butter (56g)