Chocolate Cake - Crisco®

Ingredients

• Chocolate Cake
• 2/3 C. (150 mL) Crisco® All-Vegetable Shortening
• 1 2/3 C. (400 mL) sugar
• 2 large eggs, lightly beaten
• 1 tsp. (5 mL) pure vanilla extract
• 1 1/3 C. (300 mL) buttermilk
• 2 C. (500 mL) all-purpose flour
• 1/2 C. (125 mL) cocoa powder
• 1 to 1 1/2 tsp. (5 to 7 mL) baking soda
• 1/2 tsp. (2 mL) baking powder
• 1/2 tsp. (2 mL) salt