Bishak (Buharian Baked Pumpkin Pastry) Recipe | Samsung Food App
Try Bishak (Buharian Baked Pumpkin Pastry) recipe, and find more inspiration like this on Samsung Food. 41 members have saved this recipe to their recipe box.
Ingredients
- For the dough-
- 500 gr flour
- 260 ml water
- 85 ml canola oil
- 20 gr sugar
- 7 gr salt
- 7 gr dry yeast
- 5 gr Ras el Hanut spice (can be replaced with Garam Masala)
- For the filling-
- 1-2 butternut squash
- 1 onion
- 1 garlic clove
- 10 gr salt
- 10 gr black pepper
- Canola oil
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