Beef kebabs on cinnamon sticks with green tahini | Recipe | Kitchen Stories
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Keywords
- snack
- Brand Content
- middle eastern
- starter
- barbecue
- main
- crowd pleaser
- street food
- paleo
- beef
- lactose free
- alcohol free
- spices
- seeds
- savory
- grilling
- herbs
- Quick bite
- testimonial
- Staub
Ingredients
- 2.25 lbs ground beef
- 16 cinnamon sticks
- 1 cup tahini
- 0.75 oz cilantro
- 1.5 oz parsley (divided)
- 1 onion
- 3 cloves garlic (divided)
- 1 lemon
- 1 tsp salt (divided)
- 0.5 cup cold water
- 1 tsp cumin
- 0.5 tsp baking soda
- 1.75 oz pine nuts
- vegetable oil for frying (divided)
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