Tuna Poke Recipe | Hawaiian Recipes | Tesco Real Food

Ingredients

• 300g jasmine rice
• 2 avocados, roughly chopped
• ½ cucumber, deseeded, finely sliced
• 200g sweet baby plum tomatoes, quartered
• 4 spring onions, shredded
• handful coriander leaves, roughly chopped
• 1 tbsp olive oil
• 4 tuna steaks (or 2 tins tuna in sunflower oil)
• 1 mango, peeled and diced
• 2 tsp sesame seeds, toasted
• 2 limes, juiced (about 6 tbsp)
• 2 tbsp toasted sesame oil
• 3 tbsp fish sauce
• 3 tbsp rice wine vinegar
• 2 tbsp soy sauce
• 1 tsp sugar