Cheat’s Baked Christmas Pudding Recipe | Samsung Food App
My cheat’s Christmas puddings are healthier, easier and so much quicker to make. They are by no means traditional, but these plant-based versions are just as delicious.
Ingredients
- - Zest and Juice of 1 Orange
- - Zest and Juice of 1 Lemon
- - 1/2 Cup Cherry Juice
- - 1/2 Cup Medjool Dates (Pitted and chopped)
- - 1/2 Cup Fresh Cherries (Pitted and halved)
- - 1/4 Cup Sultanas
- - 1/4 Cup Raisins
- - 1/4 Cup Currants
- - 1/4 Cup Flaked Almonds
- - 1/4 Cup Oat or Soy Milk ( + 1 - 2 Tbsp if needed)
- - 1/4 Cup Rice Malt Syrup (or choice of liquid sweetener)
- - 2 Tbsp Flaxseed Meal (+ 5 Tbsp Water)
- - 1/2 Cup Almond Flour
- - 1 Cup Self-Raising Flour
- - 1 Tsp Baking Powder
- - 1 & 1/2 Tsp All Spice
- - 1 Tsp Cinnamon
- - 1 Tsp Vanilla Extract
- - 1/3 Cup Coconut Oil
- - Pinch of Salt
- - 1 Can Coconut Cream (Chilled overnight and using only the thick part scooped from the top of the can)
- - 1 Tbsp Rice Malt Syrup (or choice of liquid sweetener)
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