Olan Recipe | South Indian Petha Kaddu ki Sabzi – Authentic Kerala
Red Cowpeas(Chowli) Half Cup (100 g) Ash Guard 250 g Green Chilli 3 Nos Coconut 2nd milk 1.5 Cups(375 ml) Coconut 1st milk 1 Cups(250 ml) Curry Leaves 2 Nos
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at authentickerala.in.
Ingredients
- Red Cowpeas(Chowli) Half Cup (100 g)
- Ash Guard 250 g
- Green Chilli 3 Nos
- Coconut 2nd milk 1.5 Cups(375 ml)
- Coconut 1st milk 1 Cups(250 ml)
- Curry Leaves 2 Nos
- Coconut Oil 1.5 tablespoon
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