Asparagus and Swiss Bake Recipe - BettyCrocker.com
Serve this meatless egg bake with a bowl of fresh berries and your favorite muffins.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 2 cups cut (1 inch) asparagus spears
- 1/2 cup chopped red bell pepper
- 8 medium green onions, sliced (1/2 cup)
- 2 cups shredded Swiss cheese (8 oz)
- 3/4 cup Original Bisquick™ mix
- 1 1/2 cups milk
- 1 teaspoon lemon-pepper seasoning salt
- 3 eggs
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