Quick & Easy Sour Cream Eggplant Stew Recipe - Tasty Versati
Try this simple, yet flavorful Sour Cream Eggplant Stew recipe. Perfect as a warm meal or cold salad, it's a versatile dish for any occasion. Cooks in minutes!
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Cooking tools:
- Saute pan
- Peeler
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Stove
- Wooden spoon
- Measuring spoon
- Measuring cup
Ingredients
- ● Eggplant 1 kg
- ● White onion 1 piece
- ● Sour cream 3 tbsp
- ● Sunflower oil 50 ml
- ● Salt 1 tsp optional: Chopped parsley to taste
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