Silverbeet, & Mushroom Quiche

Silverbeet, & Mushroom Quiche

www.australianmushrooms.com.au

Ingredients Method Use the pastry to line the base and sides of 2.5cm-deep, 26cm (base) fluted quiche pan. Trim excess (see tip).

View full recipe on www.australianmushrooms.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianmushrooms.com.au.

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Ingredients

  • 2 sheets frozen shortcrust pastry, partially thawed
  • 1 tbs olive oil
  • 400g cup mushrooms, chopped
  • 1/2 small bunch silverbeet, leaves shredded
  • 4 green onions, thinly sliced
  • 1/3 cup grated tasty cheese
  • 80g feta cheese, crumbled
  • 3 eggs
  • 1/2 cup thickened cream
  • 2/3 cup milk

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