Apple pie overnight oats recipe | Sainsbury`s Magazine

Ingredients

• 1 tbsp flaked almonds
• a few pinches ground cinnamon
• 1 red apple, cored and grated, plus slices to serve
• a pinch of ground nutmeg
• 50g gluten-free porridge oats
• 100ml almond or regular milk
• 50ml apple juice
• 1 tbsp sunflower, pumpkin or mixed seeds
• coconut or natural yogurt, to serve
• maple syrup, to serve