Creamy Chicken Lasagna

Name: Creamy Chicken Lasagna
Total time: 120 min
Ingredients: 500g chicken mince; 1 teaspoon salt; 1 teaspoon chilli flakes; 2 tablespoons cooking oil; 1 tin chopped tomatoes or tomatoes puree; 1 chicken stock cubes (Knorr chicken cubes); 1/4 cup butter; 1/2 pack cream cheese (100g); 1 teaspoon garlic powder; 1 cup milk (250 ml); 2 tablespoons flour (fried for few minutes in a tablespoon butter); 1/8 teaspoon ground black pepper; 1 pack of lasagna noodles or 12 sheets (boiled); 250g or to taste mozzarella cheese; Dried Oregano or parsley to sprinkle on top (optional)

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Lasagna is frequently served in Italian restaurants in Pakistan and people love it because of its taste and texture.

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