Pollo Guisado with Brown Rice | Carolina® Rice

Ingredients

• 2 cups Carolina® Brown Rice
• 3 lb bone-in chicken thighs or legs
• 1/4 tsp salt
• 1/4 tsp black pepper
• 2 tbsp vegetable oil
• 2 carrots, peeled and chopped
• 2 potatoes, peeled and chopped
• 1 white onion, chopped
• 1/3 cup pimento olives
• 1/3 cup sofrito cooking base
• 3 tbsp tomato paste
• 2 packets Sazon seasoning
• 1 chicken bouillon cube
• 2 tsp dried oregano
• 2 bay leaves
• 2 tsp cornstarch
• 1/4 cup fresh cilantro, chopped