At-Bat Corn Dip | Command Cooking
This anything-but-a-benchwarmer is yelling, "Put me in, coach!" At-Bat Corn Dip is a full-swinging appetizer everyone will cheer for because it's so easy yet so delicious. Just get in the box and mix...
Ingredients
- 3 (11-ounce) cans Green Giant Mexicorn®, drained
- 1 (7-ounce) can chopped green chiles
- 1 (6-ounce) can chopped jalapeño peppers, drained
- 1/2 cup green onions, chopped, plus more, to taste, for garnish
- 1 cup mayonnaise
- 1 cup sour cream
- 1 teaspoon black pepper
- 1/2 teaspoon garlic powder
- 1 (16-ounce) package sharp cheddar cheese, shredded
- 3 bags corn chips, such as Fritos® Scoops!®
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