Crumbed Butterflied Leg of Lamb - Recipe #22072 - Foodgeeks

Crumbed Butterflied Leg of Lamb - Recipe #22072 - Foodgeeks

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A very easy basic lamb recipe for the first timer.

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Ingredients

  • 1 five to six lb. leg of lamb, boned
  • 2 cloves garlic, mashed
  • 1 Teaspoon kosher salt
  • Freshly ground black pepper to taste.
  • 1 Teaspoon dried oregano
  • Juice from one fresh lemon.
  • Olive oil
  • 2 shallots, minced
  • 1 Tablespoon butter
  • 1 cup soft bread crumbs.
  • 1 Tablespoon fresh parsley, chopped
  • 1/4 cup freshly grated Parmesan cheese.

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