Japanese Cocktail | cocktaildudes
Savor a classic Japanese Cocktail with 2 oz. Cognac, ½ oz. Orgeat, and dashes of bitters. Chill, strain, and garnish with a lemon twist—evoking timeless elegance since 1862.
Ingredients
- 2 oz. Cognac
- ½ oz. Orgeat*
- 4 dashes Boker’s (or 2 dashes Angostura) Bitters
- Add all ingredients, with ice, to a mixing glass. Stir to chill and strain into a coupe glass. Garnish with a thick lemon twist.
- *See our Orgeat recipe/video or use commercially available Orgeat.
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