Grilled Scallops with Grilled Apples and Honey Drizzle | Tablas Creek
Looking for the perfect food pairing with your Tablas Creek wine? Find food recipes for your Cotes du Rhone blend or single varietal wine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tablascreek.com.
Ingredients
- 2 Granny Smith apples, cored and peeled
- 12 big sea scallops
- 4 tbsp olive oil
- ¼ cup seasoned rice vinegar
- ¼ cup honey
- 8 fresh basil leaves, thinly sliced
- fresh ground pepper
- salt
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