Cinnamon Roll Muffins with Cream Cheese Frosting | Food Stuff
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Ingredients
- 2 teaspoons baking powder
- 2 tablespoons packed brown sugar
- 3/4 tablespoon butter, at room temperature
- 2 ounces cream cheese, at room temperature
- 1 large egg, beaten lightly
- 1 1/4 cups Gold Medal® All-Purpose Flour
- 4 tablespoons granulated white sugar
- 1/2 teaspoon (or more) ground cinnamon
- 1/2 tablespoon to 1 tablespoon milk
- 3/4 cup powdered sugar, sifted
- 1/2 teaspoon salt
- 1/4 teaspoon vanilla extract
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