Grapefruit Ceviche | Bertolli Olive Oil

Grapefruit Ceviche | Bertolli Olive Oil

bertollioliveoil.com.au

Do you want a special recipe for this trendy dish? Go get the ingredients and your apron: ceviche with grapefruit awaits you in the kitchen.

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Ingredients

  • 200g Sea bream (semi-oily fish), cleaned
  • 1 Bunch of corriander
  • 1 Grapefruit
  • 4 Limes
  • 30ml Bertolli EVOO
  • 1 red onion
  • Salt

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